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Cheese tasting at Whole Foods

Published February 8, 2012 10:16 am
This is an archived article that was published on sltrib.com in 2012, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.

Wendy Mitchell, owner of the Avalanche Cheese Co., in Basalt, Colo., will be in Salt Lake City on Monday, Feb. 13, offering free samples of her award-winning goat's milk cheese. Samples will be available from 5 to 7 p.m. at the Whole Foods Market, 1131 E. Wilmington Ave., Salt Lake City

At 6 p.m. Mitchell will hold an informal discussion about raw milk cheeses. Customers can participate in a taste test comparing two identical cheeses, one made with raw milk and another with pasteurized milk from the same animals.

For more information call 801-359-7913






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