This is an archived article that was published on sltrib.com in 2014, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.
One of auto racing's finest traditions happens after the running of the Indy 500, when the winner chugs down a bottle of milk. In other races, it's all about champagne or beer, but in true, wholesome Midwest fashion, a bottle of moo juice awaits the victor in Indianapolis.
However, with more than 30 drivers, there must be numerous dairy product preferences to track.
That's where a poll by the American Dairy Association of Indiana comes in. The poll asked each driver which kind of milk they prefer to keep on hand in victory lane, with 2 percent as the overwhelming favorite of 16 drivers.
Whole milk came in second with nine drivers, while five preferred fat-free milk. Three answered with "no preference."
The biggest surprise may have been that no driver thought outside the box or suffered from a dairy intolerance. Almond, skim and soy milk were left off the list entirely, along with choices like chocolate, strawberry and coconut.
I'm more of a vanilla almond milk guy myself, but the most important choice was that of winner Ryan Hunter-Reay, who gulped down some 2 percent before dousing himself and his crew in celebration of Sunday's victory.